Stuffed sweet potatoes | 3 ways

I absolutely dig sweet potatoes. And so, I wanted to share with you some pretty delish ways I've been making stuffed sweet potatoes recently. Each recipe serves 1-2 people. They're all relatively quick and easy, and all the prep for the filling can be done while the sweet potato is cooking with plenty of time... Continue Reading →


Blueberry Bakewell Tart Recipe

It's been so long since I've had a bakewell tart, so after my partner suggested that we make one, naturally, I was really looking forward to having it again. We just used blueberries out the freezer (originally from the garden-there were loads so they've lasted a while!) but fresh will work too. I would've put... Continue Reading →

Gift ideas for a minimalist

With the holidays growing closer, I thought it'd be a good time to explore some fabulous present ideas for minimalists. It can be a pretty daunting task to buy gifts for someone who has everything they want. So, hopefully this post will give you some ideas to buy the perfect present for your minimalist friend... Continue Reading →

Courgette fritters recipe

These make a perfect little snack to keep you going during the day. Or, if you want, you could eat several at once and it might pass for a meal! Courgette is one of my fave veggies, so I was very excited to make this recipe. They turned out rather good. In fact, I ended... Continue Reading →

Sweet potato scones recipe

When I was first trying out this recipe, clever me forgot to add the sugar. But, turns out the sweet potato and dried fruit makes these sweet without sugar. No sugar and still yumcious. It's a win-win! You could probably use pumpkin purée in place of the sweet potato to give these more autumnal vibes.... Continue Reading →

Veggies with peanut satay recipe

This is such an easy meal to make and freezes well for meals throughout the week. It's deliciously peanutty and I found the sugar snap peas scrumptious; they definitely satisfied my sweet tooth. I was too lazy (surprise, surprise) to blend some peanuts, which is why I used peanut butter instead. Also, I'm tempted to... Continue Reading →

Homemade lasagna recipe

The other day I was really craving lasagna so I decided to whip up this bad boy. I've gotta admit, it did not disappoint. I was never a fan of cheese when I ate animal products, but luckily cashew cheese has a very different taste and texture, so I can actually enjoy a greater variety... Continue Reading →

October favourites

Hello, everyone! I hope you've had a lovely October. Did you have a good Halloween? My partner and I carved pumpkins–can you guess who's the cat one is? Anyway, it's that time of the month again where I share a few of my faves. I hope you enjoy! xo Exercise The gym I go to... Continue Reading →

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